Butte College SBDCServing Butte, Glenn & Tehama Counties

Cottage Food Webinar: 2 Part Series- Session One

Cottage Food Webinar: 2 Part Series- Session One

Thursday, February 18, 2021 3:00pm to 4:30pm

The goal of this two -part webinar course is to jump start entrepreneurs on launching a Cottage Foods business. From creative decisions to legal requirements, this course covers topics you need to know to successfully initiate your home-based business.

-What are Cottage Foods? A subset of artisan foods, local and regional by nature

-The legal requirements from permitting and licensing

-Define your product, goal setting and branding

-What to consider with packaging, sales and delivery

-Food trends and finding your market

-Create an online presence

-Promote and connect with buyers and customers

-Maximize your online and social media visibility with tips and insights from our team




As concerns continue about coronavirus (COVID-19), we’re here to help you navigate available resources, answer your business questions and be a trusted partner for your business
English French German Italian Portuguese Russian Spanish

Funded in part through a cooperative agreement with the U.S. Small Business Administration. All opinions, conclusions or recommendations expressed are those of the author(s) and do not necessarily reflect the views of the SBA or HSU Sponsored Programs Foundation.