Event
Understanding Food Costs and Pricing (Chico)
Jan
25
8:30 am — 10:30 am
Event Details
Understanding Food Costs and Pricing (Chico)
Start Date: 1/25/2024
Scheduled Time(s): 8:30am – 10:30am
Description:
Join Butte College SBDC for a 2-hour workshop on understanding food costs and pricing. This training is for both existing and startup restaurants and food businesses. Topics will include: Understanding profit and loss statements; Industry benchmarks for food costs; How to work from a budget; Industry techniques for calculating plate costs; How to price for profitability; and Best practices for managing inventory.